top of page

Christmas Menu

£ 42 pp


- Italian Charcuterie Selection of Cured Meats and Burrata Cheese

- Home-made tortelloni filled with Sicilian prawn & clams

- Parmigiana (Vegan) (GF)

Main Courses:

- Warm Seasonal vegetables with Truffle Oil (Vegan)

-Home-made tagliatelle with fresh Sicilian lobster 

- Seabass fillet with Sicilian caponata

- Rib Eye Steak with roasted potato and side salad

Home Made Desserts:

- Vanilla Pannacotta Tiramisu

- Pastiera

- Affogato

After Dinner:

- Coffee and digestives

bottom of page